Pigs in Blankets

David Griffiths

Free Member
  • Jun 21, 2008
    11,553
    3,669
    Cwmbran
    With good quality sausages and bacon, many people will like them. However something made with cheap catering sausage and thin water laden bacon, then smothered in syrup wouldn't get my trade. Of course very few people lose money under-estimating the taste of the British public when it come to food.


    And there are significant numbers of people who won't like them, vegetarians and certain religious followers being patently obvious candidates
     
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    Example menu:

    Choose Pig (Sourced from a local farm) -
    Original
    BBQ Glazed
    Honey & Mustard Glazed
    Chicken & Leek
    Chorizo wrapped in Serrano

    Choose Dips (All Homemade) -
    Tomato
    Chilli
    BBQ
    Sour Cream & Chive
    Sweet & Sour

    Any choice for us coeliacs or are you going to marginalise us (a growing % of the market) like so many others or are you going to stand out???
     
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    IanDade

    Free Member
    Jan 20, 2010
    196
    35
    Nottingham
    Sounds wonderful!!!

    Country Shows and Village Fetes would be a great place to sell, much better than the usually burger van you get at these places selling £4.00 frozen burgers.

    The stalls that sell best at these events in my opinion are the ones that offer something a bit different to what you can do at home. Bison burgers, Ostrich etc.

    I think these would be great!!! Good luck
     
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    vvaannmmaann

    Free Member
    Nov 6, 2007
    13,083
    3,364
    Oi! Less vegetarian bashing please. We're not all sandal-wearing beard-stroking hippies, you know, or uptight bores. Most of us are pretty nice people - and rather more compassionate than most. Plus, vegetarian food can be rather delicious so don't knock if if you've not tried it.

    Chap I know was doing veggie stuff at shows/events.
    Called himself "No Bones Jones" !
     
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