By clicking “Accept All”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts
These cookies enable our website and App to remember things such as your region or country, language, accessibility options and your preferences and settings.
Analytic cookies help website owners to understand how visitors interact with websites by collecting and reporting information anonymously.
Marketing cookies are used to track visitors across websites. The intention is to display ads that are relevant and engaging for the individual user and thereby more valuable for publishers and third party advertisers.
I don't know, but guess the cost of shipping fresh fish is $$$
One avenue that maybe worth looking at is filleting the fish, smoking it & packing it. Whilst it would still need to be chilled, you could pack to a greater density.
I have some contacts in the hotel and catering industries, I will have a chat and we may be interested ourselves subject to some research.
What amounts are you able to export freshly and whats the timescales to land in The UK?
Many thanks