- Original Poster
- #1
I’m looking at starting a evening only pop-up restaurant to operate for 3 months in a restaurant that only opens during the day. My business would be run separately from the existing restaurant via a different company. The host restaurant has a premises licence that covers selling alcohol in the evenings. Is there any way I can make use of the existing premises licence or will I need to apply for a new / separate one? Would seem odd to have two premises licences in place for the same venue. I can’t find anything online that answers this question so am interesting in your thoughts. Thanks.