- Original Poster
- #1
Asking for a friend 
Seriously, I am about to stick my nose into someone elses affairs, and need to clarify something.
I understand VAT, re hot food and eat in / take aways etc. but this is a specific query.
When one is VAT registered, and runs a cafe and purchases raw materials from a Cash and Carry, how do the C&C treat VAT?. That is to say, do they charge standard rate on everything, or zero rate on, say, cake (which is, of course, zero rated as a take away). Another way to ask is, is ZERO rate only applied to the retail customer, or through the supply chain.?
Would the answer apply to any wholesaler - eg butcher or baker.
Thanks
Seriously, I am about to stick my nose into someone elses affairs, and need to clarify something.
I understand VAT, re hot food and eat in / take aways etc. but this is a specific query.
When one is VAT registered, and runs a cafe and purchases raw materials from a Cash and Carry, how do the C&C treat VAT?. That is to say, do they charge standard rate on everything, or zero rate on, say, cake (which is, of course, zero rated as a take away). Another way to ask is, is ZERO rate only applied to the retail customer, or through the supply chain.?
Would the answer apply to any wholesaler - eg butcher or baker.
Thanks
