- Original Poster
- #1
Hello all. I am contemplating starting a Savoury Pie and Pasty Business. We intend to aim at a range of good quality Products including range of Gourmet Pies etc. Too many are in honesty just gravy basically and of course have very low actual meat content. I envisage selling via online, Markets , Events and possibly outside sports venues. We would be based in Wales and indeed source the majority of our fresh Products from growers in Wales and use that as selling point. I realise that various exist already but we are going to rely on quality and not mass production . We will not be producing 7000 a day off one line and ours will basically be hand made. Any views re potential viability please. Of course we will wait and see what Truss is going to do the ever incrasing rediculous Energy Increases. Regards Vivian.