- Original Poster
- #1
Hi there,
I'm looking at feedback from UKBF on my new breakfast shop. As a long standing restaurant consumer I believe that I've picked up enough primary research to understand what works well and what doesn't.
The main niche to this shop will be focused on a nutritional strategy whilst implementing this approach into an innovative and forward thinking functional user service for example;
I would be looking at providing a self service system very much in the Harvester free salad operating approach but instead use trays of different cereals such as muesli & raisins, muesli & oats, all-bran, honey nut clusters etc whilst free toast applied on the side.
The main focus of income will be targeting those who want either a hot meal now or a fresh meal they can take with them into the afternoon but most importantly we want to abandon the sandwich idea particularly the dated approach to bread and incorporate a more sophisticated approach to meal time which will be revealed later.
A special aurora from the first point of contact with the store is important which is why we plan on incorporating a vibrant image that exposes bright colours rather than blending into the environment such as a wood furnishing image that gives an evening time feel or a metallic furnishing that's sparkling clean that almost makes you feel like an intruder.
I'm looking at feedback from UKBF on my new breakfast shop. As a long standing restaurant consumer I believe that I've picked up enough primary research to understand what works well and what doesn't.
The main niche to this shop will be focused on a nutritional strategy whilst implementing this approach into an innovative and forward thinking functional user service for example;
I would be looking at providing a self service system very much in the Harvester free salad operating approach but instead use trays of different cereals such as muesli & raisins, muesli & oats, all-bran, honey nut clusters etc whilst free toast applied on the side.
The main focus of income will be targeting those who want either a hot meal now or a fresh meal they can take with them into the afternoon but most importantly we want to abandon the sandwich idea particularly the dated approach to bread and incorporate a more sophisticated approach to meal time which will be revealed later.
A special aurora from the first point of contact with the store is important which is why we plan on incorporating a vibrant image that exposes bright colours rather than blending into the environment such as a wood furnishing image that gives an evening time feel or a metallic furnishing that's sparkling clean that almost makes you feel like an intruder.
