The ones we currently use are really well insulated and work really well even in teh cold outside. We did look at polystyrene but decided that it didn't work as well and felt a bit "tacky". Also, they struggled in our microwave testing!
Well it is currently going through the negotiation stage to finalise figures and percentage. After sitting down with experts we have decided the best way forward for us is to first of all expand and own/be in control of more shops and THEN put a franchise package together. We are thinking to do this quickly we will be looking at around £120k although at this initial stage he has given the go ahead for 50k to open shops 2 and 3.
Yeh I agree the show hasn't been edited that well and we did so much more that they didn't even show such as working with branding guys from sky, barclays and millies cookies and how we went from having a shop nearly agreed to having to restart due to planning regulations. We went on a rocky journey! Also wasn't a fan of how they edited the tasting session...The guy at the start said all other sauces were really nice, yet they decided to show the one he didn't like!
Was a great experience though and a lot of positive progress has been made. Please keep the comments coming!
It must be pretty cool to meet Richard aha. I bet you're a bit gutted that you didn't get to meet Richard Branson though! (Unless you met him off camera
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