By clicking “Accept All”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts
Essential
These cookies enable our website and App to remember things such as your region or country, language, accessibility options and your preferences and settings.
Analytics
Analytic cookies help website owners to understand how visitors interact with websites by collecting and reporting information anonymously.
Marketing
Marketing cookies are used to track visitors across websites. The intention is to display ads that are relevant and engaging for the individual user and thereby more valuable for publishers and third party advertisers.
I am not talking about those idiots with there heads so far up there egos on youtube channels . i mean someone who can fking cook and cook from raw ingredients and cook the same recipe over and over again with out balls ups
This is a trade like any other that must be learnt over time and practice
Well for a set off the word home cooks is just a right turn off! (if I was) I am looking for a profesanol chef with a proper menu; now show us what you have on offer and price and everything?
ahoy shipmates over a barrel of rum
I have a new business plan and that is to purchase a really old ship or boat that I can convert into a bar and restaurant. Something in the standard and price range of when Dell boy went off to Holland to smuggle the diamonds with
The plan would to be to...
These places are being bough and sold on the market as per usual and stuff under 15K rent is snapped up very fast. There are non to little abandoned building due to lockdown